How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bourbon Brat Skewers?

You need 10 ingredients. The key ingredients include: 1/2 cup reduced-sodium soy sauce, 1/2 cup bourbon, 3 tablespoons brown sugar, 1 teaspoon seasoned salt, and more.

Is Bourbon Brat Skewers suitable as general?

Yes, Bourbon Brat Skewers falls under the General category and is a great choice for this type of meal.

How do I store leftover Bourbon Brat Skewers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bourbon Brat Skewers Recipe

Name: Bourbon Brat Skewers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup reduced-sodium soy sauce; 1/2 cup bourbon; 3 tablespoons brown sugar; 1 teaspoon seasoned salt; 1/4 teaspoon cayenne pepper; 2 cups whole mushrooms; 2 medium sweet red peppers, cut into 1-inch pieces; 1 medium green pepper, cut into 1-inch pieces; 1 medium onion, cut into wedges; 1 package (16 ounces) uncooked bratwurst links, cut into 1-inch slices

Try this homemade Bourbon Brat Skewers recipe the whole family will love. Made with soy sauce, bourbon, brown sugar and salt. Easy step-by-step instruct…

This Bourbon Brat Skewers relies on simple, everyday ingredients such as reduced-sodium soy sauce, bourbon, brown sugar and seasoned salt. It comes together quickly and makes 4 servings, at about 112 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Bourbon Brat Skewers

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions