Bourbon Bars

Name: Bourbon Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Crust:; 2 1/2 cups flour; 1 tsp baking powder; 1 tsp salt; 2 cups chopped toasted pecans; 2/3 cup sugar; 2 sticks butter; Filling:; 5 eggs; 3 tsp flour; 2 cups brown sugar; 1 stick melted butter; 6 tbsp bourbon; 2 tsp vanilla

Eats Now Editorial Team · 2005 kcal · General

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Bourbon Bars – a delicious recipe with Crust, flour, baking powder, salt, pecans, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

Crust:
2 1/2 cups flour
1 tsp baking powder
1 tsp salt
2 cups chopped toasted pecans
2/3 cup sugar
2 sticks butter
Filling:
5 eggs
3 tsp flour
2 cups brown sugar
1 stick melted butter
6 tbsp bourbon
2 tsp vanilla

1
Mix crust ingredients with pastry blender. Press into greased pan. Bake at 350u00b0 for 15 minutes or until golden brown.
2
Combine filling ingredients in a bowl. Pour over base, bake 25-40 min at 325u00b0. Let cool, then slice into bars.

2005

kcal

Calories

121

Fat

212

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: Crust:, 2 1/2 cups flour, 1 tsp baking powder, 1 tsp salt, and more.

Yes, Bourbon Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
2005 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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