How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bourbon Balls?

You need 10 ingredients. The key ingredients include: 8 oz. dark chocolate, bittersweet, 1/2 c. heavy cream, 8 oz. ladyfingers, 1 c. confectioners sugar, and more.

Is Bourbon Balls suitable as general?

Yes, Bourbon Balls falls under the General category and is a great choice for this type of meal.

How do I store leftover Bourbon Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bourbon Balls Recipe

Name: Bourbon Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. dark chocolate, bittersweet; 1/2 c. heavy cream; 8 oz. ladyfingers; 1 c. confectioners sugar; 3 Tbsp. unsweetened cocoa powder; 1 c. ground almonds; 1 c. finely chopped walnuts; 3 Tbsp. bourbon or scotch whiskey; 3/4 c. butter, melted; cocoa powder for dusting

Try this homemade Bourbon Balls recipe the whole family will love. Made with dark chocolate, heavy cream, ladyfingers and confectioners sugar. Easy step…

This Bourbon Balls relies on simple, everyday ingredients such as dark chocolate, bittersweet, heavy cream, ladyfingers and confectioners sugar. It comes together quickly and makes 4 servings, at about 1733 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

1733

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Bourbon Balls

Tips for the best results

Variations & substitutions

My Personal Notes

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