How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bourbon Balls?

You need 10 ingredients. The key ingredients include: 2 cups finely ground graham crackers, 2 cups finely ground gingersnaps, 1 ½ cups icing sugar, 1 ½ cups ground pecans, and more.

Is Bourbon Balls suitable as general?

Yes, Bourbon Balls falls under the General category and is a great choice for this type of meal.

How do I store leftover Bourbon Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bourbon Balls Recipe

Name: Bourbon Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups finely ground graham crackers; 2 cups finely ground gingersnaps; 1 ½ cups icing sugar; 1 ½ cups ground pecans; 1 cup flaked coconut; 1 teaspoon fresh, grated orange rind (, , no white); 3 teaspoons corn syrup; 1 teaspoon vanilla extract; ⅓ cup Bourbon (can use rum); 2 teaspoons butter, melted

Try this homemade Bourbon Balls recipe the whole family will love. Made with crackers, ground gingersnaps, icing sugar and ground pecans. Easy step-by-s…

This Bourbon Balls relies on simple, everyday ingredients such as finely ground gingersnaps, icing sugar, ground pecans and flaked coconut. It comes together quickly and makes 4 servings, at about 774 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

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Bourbon Balls

Tips for the best results

Variations & substitutions

My Personal Notes

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