Bouquet Garni

1. 1

   Place parsley sprigs, celery leaves, thyme leaves and bay leaf on a square piece of cheesecloth. Bring the ends of the cheesecloth together and tie securely with string. To flavor foods such as soups, stews and sauces, add the bouquet garni to the foods as they cook.

2. 2

   Remove the cheesecloth bag before serving. Excellent!

* Per serving · 4 servings · Values may vary.

No additional tips available.