How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Boulangere Potatoes?

You need 6 ingredients. The key ingredients include: 2 onions, thinly sliced, 3 fresh thyme sprigs, 2 tablespoons olive oil, 3 lbs floury potatoes, peeled and sliced thinly, and more.

Is Boulangere Potatoes suitable as soups & stews?

Yes, Boulangere Potatoes falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Boulangere Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Boulangere Potatoes Recipe

Name: Boulangere Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 onions, thinly sliced; 3 fresh thyme sprigs; 2 tablespoons olive oil; 3 lbs floury potatoes, peeled and sliced thinly; 1 ¾ cups vegetable broth; salt and pepper

Boulangere Potatoes – a delicious recipe with onions, thyme, olive oil, potatoes, vegetable broth, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 onions, thinly sliced
3 fresh thyme sprigs
2 tablespoons olive oil
3 lbs floury potatoes, peeled and sliced thinly
1 ¾ cups vegetable broth
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
430 kcal
Category
Soups & Stews

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Boulangere Potatoes

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