How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Boulangere Potatoes?

You need 5 ingredients. The key ingredients include: 2 1/4 lbs potatoes, peeled and very thinly sliced, 2 medium onions, thinly sliced, 2 cups vegetable stock, 2 tbsp thyme or rosemary leaves, and more.

Is Boulangere Potatoes suitable as general?

Yes, Boulangere Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Boulangere Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Boulangere Potatoes Recipe

Name: Boulangere Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/4 lbs potatoes, peeled and very thinly sliced; 2 medium onions, thinly sliced; 2 cups vegetable stock; 2 tbsp thyme or rosemary leaves; 1 tbsp olive oil

Boulangere Potatoes – a delicious recipe with potatoes, onions, vegetable stock, thyme, olive oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 1/4 lbs potatoes, peeled and very thinly sliced
2 medium onions, thinly sliced
2 cups vegetable stock
2 tbsp thyme or rosemary leaves
1 tbsp olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
263 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Apple Fritters
Bubble Loaf
Apple-Raisin Sandwich Filling
Potatoes With Cheese

Boulangere Potatoes

How did you like this recipe?

Frequently Asked Questions