Try this homemade Bottomless Crock recipe the whole family will love. Made with shredded sharp Cheddar cheese, cream cheese, olive oil and dry mustard. …
This Bottomless Crock relies on simple, everyday ingredients such as to 2 tbsp. olive oil, dry mustard, garlic salt and brandy. It comes together quickly and makes 4 servings, at about 765 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026