How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bottom Round Roast?

You need 7 ingredients. The key ingredients include: 6 lb. bottom round roast, 6 potatoes, peeled and quartered, 1 stalk celery, 1 lb. carrots, peeled, and more.

Is Bottom Round Roast suitable as general?

Yes, Bottom Round Roast falls under the General category and is a great choice for this type of meal.

How do I store leftover Bottom Round Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bottom Round Roast Recipe

Name: Bottom Round Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 lb. bottom round roast; 6 potatoes, peeled and quartered; 1 stalk celery; 1 lb. carrots, peeled; 1 onion, chopped; 2 c. water; 1 clove garlic, minced

Bottom Round Roast – a delicious recipe with potatoes, celery, carrots, onion, water, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 lb. bottom round roast
6 potatoes, peeled and quartered
1 stalk celery
1 lb. carrots, peeled
1 onion, chopped
2 c. water
1 clove garlic, minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
177 kcal
Category
General

Eats Now Editorial Team

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