Try this homemade Bottle Gourds in Curd recipe the whole family will love. Made with bottlegourd, water, mustard seeds and fresh coconut. Easy step-by-s…
This Bottle Gourds in Curd relies on simple, everyday ingredients such as water, curds (preferrably not sour), curry leaves and dried red chilies. It comes together quickly and makes 4 servings, at about 53 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026