How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Boston Fudge Cake?

You need 16 ingredients. The key ingredients include: ½ cup shortening, 2 cups brown sugar, 2 egg yolks, 2 ½ cups flour, and more.

Is Boston Fudge Cake suitable as baking & desserts?

Yes, Boston Fudge Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Boston Fudge Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Boston Fudge Cake Recipe

Name: Boston Fudge Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup shortening; 2 cups brown sugar; 2 egg yolks; 2 ½ cups flour; 2 teaspoons baking powder; ½ teaspoon baking soda; 4 tablespoons cocoa; ¼ teaspoon salt; ½ cup sour cream; ½ cup water; 2 egg whites; 1 teaspoon vanilla; 1 lb brown sugar; 1 cup cream; ½ cup butter; 1 teaspoon vanilla

Boston Fudge Cake

Eats Now Editorial Team · 1775 kcal · Baking & Desserts

Boston Fudge Cake – a delicious recipe with shortening, brown sugar, egg yolks, flour, baking powder, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Boston Fudge Cake

How did you like this recipe?

Frequently Asked Questions