How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Boston Cream Pie?

You need 8 ingredients. The key ingredients include: 1 pkg. (4-serving size) Jell-O Vanilla Instant Pudding, 1 cup cold milk, 1-1/2 cups thawed Cool Whip Whipped Topping, 1 round yellow cake layer (8 or 9 inch), and more.

Is Boston Cream Pie suitable as baking & desserts?

Yes, Boston Cream Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Boston Cream Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Boston Cream Pie Recipe

Name: Boston Cream Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. (4-serving size) Jell-O Vanilla Instant Pudding; 1 cup cold milk; 1-1/2 cups thawed Cool Whip Whipped Topping; 1 round yellow cake layer (8 or 9 inch); 1 oz. Baker's Semi-Sweet Chocolate; 1 Tbsp. butter; 3/4 cup icing sugar; 2 Tbsp. cold milk

Boston Cream Pie – a delicious recipe with cold milk, Topping, layer, Chocolate, butter, icing sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. (4-serving size) Jell-O Vanilla Instant Pudding
1 cup cold milk
1-1/2 cups thawed Cool Whip Whipped Topping
1 round yellow cake layer (8 or 9 inch)
1 oz. Baker's Semi-Sweet Chocolate
1 Tbsp. butter
3/4 cup icing sugar
2 Tbsp. cold milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
337 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Lemon Cake
Cake Frosting
Cream Pie
Pecan Apple Pie

Boston Cream Pie

How did you like this recipe?

Frequently Asked Questions