How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oatmeal Toffee Cookies?

You need 10 ingredients. The key ingredients include: 1 c. (2 sticks) butter or margarine, softened, 2 eggs, 2 c. lightly packed brown sugar, 2 tsp. vanilla, and more.

Is Oatmeal Toffee Cookies suitable as baking & desserts?

Yes, Oatmeal Toffee Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Oatmeal Toffee Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Oatmeal Toffee Cookies Recipe

Name: Oatmeal Toffee Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. (2 sticks) butter or margarine, softened; 2 eggs; 2 c. lightly packed brown sugar; 2 tsp. vanilla; 1 3/4 c. all-purpose flour; 1 tsp. baking soda; 1 tsp. ground cinnamon; 1/2 tsp. salt; 3 c. quick-cooking oats; 1 3/4 c. (10 oz. pkg.) Heath Bits 'o Brickle almond toffee bits or Skor English toffee bars

Oatmeal Toffee Cookies

Eats Now Editorial Team · 2658 kcal · Baking & Desserts

Oatmeal Toffee Cookies – a delicious recipe with butter, eggs, brown sugar, vanilla, flour, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Oatmeal Toffee Cookies

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