How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Boston Cream Pie?

You need 4 ingredients. The key ingredients include: 1 (9-inch) yellow cake layer, split into 2 layers, 1 (3 oz.) pkg. instant vanilla pudding mix, 1 c. milk, 1 c. whipping cream, whipped.

Is Boston Cream Pie suitable as baking & desserts?

Yes, Boston Cream Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Boston Cream Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Boston Cream Pie Recipe

Name: Boston Cream Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (9-inch) yellow cake layer, split into 2 layers; 1 (3 oz.) pkg. instant vanilla pudding mix; 1 c. milk; 1 c. whipping cream, whipped

Boston Cream Pie – a delicious recipe with yellow cake layer, instant vanilla pudding mix, milk, whipping cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (9-inch) yellow cake layer, split into 2 layers
1 (3 oz.) pkg. instant vanilla pudding mix
1 c. milk
1 c. whipping cream, whipped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
316 kcal
Category
Baking & Desserts

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