How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Boston Cream Cheese Pie?

You need 11 ingredients. The key ingredients include: 1 (9 oz.) pkg. yellow cake mix, 2 (8 oz.) pkg. Philadelphia Brand cream cheese, softened, 1/2 c. granulated sugar, 1 tsp. vanilla, and more.

Is Boston Cream Cheese Pie suitable as baking & desserts?

Yes, Boston Cream Cheese Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Boston Cream Cheese Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Boston Cream Cheese Pie Recipe

Name: Boston Cream Cheese Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (9 oz.) pkg. yellow cake mix; 2 (8 oz.) pkg. Philadelphia Brand cream cheese, softened; 1/2 c. granulated sugar; 1 tsp. vanilla; 2 eggs; 1/3 c. sour cream; 2 (1 oz.) sq. unsweetened chocolate; 3 Tbsp. Parkay margarine; 1 c. powdered sugar; 2 Tbsp. hot water; 1 tsp. vanilla

Boston Cream Cheese Pie

Eats Now Editorial Team · 910 kcal · Baking & Desserts

Boston Cream Cheese Pie – a delicious recipe with yellow cake, cream cheese, sugar, vanilla, eggs, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Boston Cream Cheese Pie

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