Boston Baked Beans-Pressure Cooker

Name: Boston Baked Beans-Pressure Cooker
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups dried beans; 1/4 cup cooking oil; 3 teaspoons salt; 1/2 cup brown sugar; 1 teaspoon salt; 2 teaspoons dry mustard; 1 cup molasses; 1 cup ketchup; 4 onions, diced; ½ cups water

Eats Now Editorial Team · 797 kcal · General

Jump to Recipe

Boston Baked Beans-Pressure Cooker – a delicious recipe with beans, cooking oil, salt, brown sugar, salt, mustard. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 cups dried beans
1/4 cup cooking oil
3 teaspoons salt
1/2 cup brown sugar
1 teaspoon salt
2 teaspoons dry mustard
1 cup molasses
1 cup ketchup
4 onions, diced
½ cups water

1
Do not pre-soak beans.
2
Add beans and all other ingredients to pot.
3
DO NOT FILL PRESSURE COOKER OVER ONE HALF FULL.
4
Close cover securely.
5
Place pressure regulator on vent pipe and cook 45 minutes at 15 pounds pressure.
6
Let pressure drop of its own accord.

797

kcal

Calories

Fat

134

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 6 cups dried beans, 1/4 cup cooking oil, 3 teaspoons salt, 1/2 cup brown sugar, and more.

Yes, Boston Baked Beans-Pressure Cooker falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
797 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Mint-Chocolate Shamrock Shake
Cranberry Raspberry Relish
Cherry Biscotti
Roasted Red Pepper Aïoli

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy