Borscht

Name: Borscht
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb bacon, finely cut; 7 medium potatoes, diced; 7 carrots, diced; water; 2 tablespoons salt; 1/2 teaspoon pepper; 1 large onion, finely diced; 5 large beets, shredded; 3 tablespoons vinegar; sour cream

Eats Now Editorial Team · 805 kcal · Meat & Poultry

Jump to Recipe

Borscht – a delicious recipe with bacon, potatoes, carrots, water, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb bacon, finely cut
7 medium potatoes, diced
7 carrots, diced
water
2 tablespoons salt
1/2 teaspoon pepper
1 large onion, finely diced
5 large beets, shredded
3 tablespoons vinegar
sour cream

1
Brown bacon well but not crisp.
2
Add onions, potatoes, carrots and saute for 5 minutes.
3
Fill dutch oven 1 1/2 inches from the top with water.
4
Add salt, pepper and shredded beets.
5
Cook 20 minutes on medium heat.
6
Add vinegar and cook until vegetables are tender.
7
About 30 to 45 minutes.
8
This is best if refrigerated over night, then served.

805

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb bacon, finely cut, 7 medium potatoes, diced, 7 carrots, diced, water, and more.

Yes, Borscht falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
805 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Mexican Chicken Casserole Recipe
Tuscan Club Sandwich
Green Chicken Curry with Coconut Milk
Chicken Salsa Verde

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy