How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Borsch (Beet Soup) Recipe?

You need 15 ingredients. The key ingredients include: 1 1/2 lbs. soup meat with bone, 1/2 c. diced string beans or possibly cooked white beans, 1 med. onion, minced, 3/4 c. tomatoes or possibly juice (opt.), and more.

Is Borsch (Beet Soup) Recipe suitable as soups & stews?

Yes, Borsch (Beet Soup) Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Borsch (Beet Soup) Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Borsch (Beet Soup) Recipe

Name: Borsch (Beet Soup) Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs. soup meat with bone; 1/2 c. diced string beans or possibly cooked white beans; 1 med. onion, minced; 3/4 c. tomatoes or possibly juice (opt.); 1 med. potato, diced; 1/2 c. lowfat sour cream; 2 tbsp. lemon juice; 10-12 c. cool water; 2-3 c. shredded cabbage; 2 med. carrots, cut in strips; 3 med. beets, cut in thin strips; 1 clove garlic, crushed; 1/2 c. celery, thinly sliced; Minced dill; Salt to taste

Warm up with this hearty Borsch (Beet Soup) recipe. Made with soup meat, string beans, onion and tomatoes. Easy step-by-step instructions included.

This Borsch (Beet Soup) relies on simple, everyday ingredients such as soup meat with bone, med. onion, minced, med. potato, diced and lowfat sour cream. It comes together quickly and makes 4 servings, at about 166 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Borsch (Beet Soup) Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions