How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Boozy Root Beer Float?

You need 4 ingredients. The key ingredients include: 1 cup vanilla ice cream, 2 tablespoons (1 oz.) dark rum, 3/4 cup (6 oz.) bottled hard root beer, Whipped cream (optional).

Is Boozy Root Beer Float suitable as general?

Yes, Boozy Root Beer Float falls under the General category and is a great choice for this type of meal.

How do I store leftover Boozy Root Beer Float?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Boozy Root Beer Float Recipe

Name: Boozy Root Beer Float
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup vanilla ice cream; 2 tablespoons (1 oz.) dark rum; 3/4 cup (6 oz.) bottled hard root beer; Whipped cream (optional)

Boozy Root Beer Float – a delicious recipe with vanilla ice cream, dark rum, hard root, cream. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup vanilla ice cream
2 tablespoons (1 oz.) dark rum
3/4 cup (6 oz.) bottled hard root beer
Whipped cream (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
173 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Bagels For The Bread Machine Recipe
It's the Berries!
Balsamic Mushrooms
Amalyser

Boozy Root Beer Float

How did you like this recipe?

Frequently Asked Questions