How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Boozy Onions?

You need 7 ingredients. The key ingredients include: 6 medium onions, peeled and cut in 1/2 inch slices, 1/2 cup dry white wine, 1/4 teaspoon salt, 3 tablespoons corn syrup, and more.

Is Boozy Onions suitable as general?

Yes, Boozy Onions falls under the General category and is a great choice for this type of meal.

How do I store leftover Boozy Onions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Boozy Onions Recipe

Name: Boozy Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 medium onions, peeled and cut in 1/2 inch slices; 1/2 cup dry white wine; 1/4 teaspoon salt; 3 tablespoons corn syrup; 2 whole cloves; 1 tablespoon flour; 1 tablespoon melted butter

Boozy Onions – a delicious recipe with onions, white wine, salt, corn syrup, cloves, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 medium onions, peeled and cut in 1/2 inch slices
1/2 cup dry white wine
1/4 teaspoon salt
3 tablespoons corn syrup
2 whole cloves
1 tablespoon flour
1 tablespoon melted butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
96 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Dee’S Banana Nut Bread
Baked Sweet Potato Fries With Sriracha Aioli
Homemade Chocolate Truffles
Lemon Cream And Fresh Fruit

Boozy Onions

How did you like this recipe?

Frequently Asked Questions