Try this homemade Boogie Woogie Beef recipe the whole family will love. Made with cream of mushroom soup -, red wine, beefy onion soup and thyme. Easy s…
This Boogie Woogie Beef relies on simple, everyday ingredients such as red wine, dry thyme, stew beef and fresh mushrooms sliced. It comes together quickly and makes 4 servings, at about 635 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026