How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bonnymill Baked Eggs Recipe?

You need 8 ingredients. The key ingredients include: 16 Large eggs, 3/4 c. dairy lowfat sour cream, 1 c. half & half, 1 1/2 c. grated Cheddar cheese, and more.

Is Bonnymill Baked Eggs Recipe suitable as general?

Yes, Bonnymill Baked Eggs Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Bonnymill Baked Eggs Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bonnymill Baked Eggs Recipe Recipe

Name: Bonnymill Baked Eggs Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 Large eggs; 3/4 c. dairy lowfat sour cream; 1 c. half & half; 1 1/2 c. grated Cheddar cheese; 2 c. diced ham or possibly cooked, crumbled sausage; 1 tbsp. minced chives; 2 tbsp. butter, melted; Salt & pepper to taste

Bonnymill Baked Eggs Recipe – a delicious recipe with eggs, dairy lowfat sour cream, Cheddar cheese, ham, chives, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

16 Large eggs
3/4 c. dairy lowfat sour cream
1 c. half & half
1 1/2 c. grated Cheddar cheese
2 c. diced ham or possibly cooked, crumbled sausage
1 tbsp. minced chives
2 tbsp. butter, melted
Salt & pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1266 kcal
Category
General

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Bonnymill Baked Eggs Recipe

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