How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bonnie Kress' Hawaii-Pu-Pu?

You need 4 ingredients. The key ingredients include: 1 lb. bacon, 2 cans water chestnuts, 1/2 c. sugar, 1/2 c. ketchup.

Is Bonnie Kress' Hawaii-Pu-Pu suitable as meat & poultry?

Yes, Bonnie Kress' Hawaii-Pu-Pu falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bonnie Kress' Hawaii-Pu-Pu?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bonnie Kress' Hawaii-Pu-Pu Recipe

Name: Bonnie Kress' Hawaii-Pu-Pu
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. bacon; 2 cans water chestnuts; 1/2 c. sugar; 1/2 c. ketchup

Bonnie Kress' Hawaii-Pu-Pu – a delicious recipe with bacon, water chestnuts, sugar, ketchup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. bacon
2 cans water chestnuts
1/2 c. sugar
1/2 c. ketchup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
760 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bonnie Kress' Hawaii-Pu-Pu

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