How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bonnach (Celtic Bread) From Canada?

You need 7 ingredients. The key ingredients include: 4 cups flour, 8 teaspoons baking powder, 2 teaspoons salt, 1/2 cup white sugar, and more.

Is Bonnach (Celtic Bread) From Canada suitable as general?

Yes, Bonnach (Celtic Bread) From Canada falls under the General category and is a great choice for this type of meal.

How do I store leftover Bonnach (Celtic Bread) From Canada?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bonnach (Celtic Bread) From Canada Recipe

Name: Bonnach (Celtic Bread) From Canada
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups flour; 8 teaspoons baking powder; 2 teaspoons salt; 1/2 cup white sugar; 1/2 cup shortening; 1/2 cup currants; 1 1/2 cups milk

Bonnach (Celtic Bread) From Canada – a delicious recipe with flour, baking powder, salt, white sugar, shortening, currants. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 cups flour
8 teaspoons baking powder
2 teaspoons salt
1/2 cup white sugar
1/2 cup shortening
1/2 cup currants
1 1/2 cups milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
599 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Peanut Butter Bars
Healthy Mac and Cheese
Apricot-Nut Spread
Zwetschgenkuchen

Bonnach (Celtic Bread) From Canada

How did you like this recipe?

Frequently Asked Questions