Bonelos Manglo (Air Doughnuts) - Dairy Free

1. 1

   Mix ingredients until it comes together to form dough.

2. 2

   Roll on a board with a rolling pin until 1/3 inch thick then cut into long strips about a half inch apart, then cutting it into diamonds.

3. 3

   Preheat oil in deep frying pan then place diamond shape dough into it, turning occasionally until dough is golden brown.

4. 4

   Remove, let cool on brown paper bags or paper towels.

5. 5

   When cool dust with powdered sugar or regular granulated sugar.

* Per serving · 4 servings · Values may vary.

No additional tips available.