How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Boneless Chicken?

You need 6 ingredients. The key ingredients include: 1 c. milk, 1 egg, 2 Tbsp. Cavender's Greek seasoning, 1/4 tsp. garlic powder, and more.

Is Boneless Chicken suitable as meat & poultry?

Yes, Boneless Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Boneless Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Boneless Chicken Recipe

Name: Boneless Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. milk; 1 egg; 2 Tbsp. Cavender's Greek seasoning; 1/4 tsp. garlic powder; black pepper to taste; chicken breasts, boned and cut into strips

Boneless Chicken – a delicious recipe with milk, egg, seasoning, garlic powder, black pepper, chicken breasts. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 c. milk
1 egg
2 Tbsp. Cavender's Greek seasoning
1/4 tsp. garlic powder
black pepper to taste
chicken breasts, boned and cut into strips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
73 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Boneless Chicken

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