Bon Bons Recipe – Eats Now

Name: Bon Bons
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup sugar; 1-1/2 cup confectioners' sugar; 1 tbsp. vanilla; 3 cups flour; 1/8 tsp. salt; 6 Andes mints, halved; 12 pecan halves; 36 chocolate chips; 12 maraschino cherries; 2 cups confectioners' sugar; 5 tbsp. light cream; Pink, yellow and green food coloring; 15 chocolate chips

Servings: persons

1 cup sugar
1-1/2 cup confectioners' sugar
1 tbsp. vanilla
3 cups flour
1/8 tsp. salt
6 Andes mints, halved
12 pecan halves
36 chocolate chips
12 maraschino cherries
2 cups confectioners' sugar
5 tbsp. light cream
Pink, yellow and green food coloring
15 chocolate chips

1
Heat oven to 350F.
2
Mix butter, sugar and vanilla thoroughly.
3
Work in flour and salt until doughh olds together.
4
Add up to two tablespoons of milk or cream if batter is too crumbly.
5
Divide dough into quarters---each quarter should make one dozen cookies.
6
Mold dough by tablespoons around each of the following (one dozen of each): Half an Andes mint; A Maraschino Cherry, 3 chocolatechips (or your favorite semi-sweet chocolate); and a pecan.
7
BE SURE TO MARK THEM WHEN YOU BAKE THEM SO YOU'Ll KNOW HOW TO FROST THEM!
8
Bake 12 -15 minutes or until set but not brown.
9
Icing: Mix together sugar and cream.
10
Divide icing into four custard cups.
11
Use food coloring to color pink, green and yellow.
12
Add chips to remaining icing and microwave until melted, mix together.
13
Frost by dipping baked cookies into icing as follows: Andes mint: Green.
14
MaraschinoCherry: Pink.
15
Pecan: Yellow.
16
Chocolate Chips, Chocolate.

10115

kcal

Calories

619

Fat

1051

Carbs

100

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 cup sugar, 1-1/2 cup confectioners' sugar, 1 tbsp. vanilla, 3 cups flour, and more.

Yes, Bon Bons falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bon Bons

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