How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bombay Turkey?

You need 9 ingredients. The key ingredients include: 4 Tbsp. oleo, 1 to 2 tsp. curry powder, 1/2 c. chopped onion, 3 Tbsp. flour, and more.

Is Bombay Turkey suitable as meat & poultry?

Yes, Bombay Turkey falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bombay Turkey?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bombay Turkey Recipe

Name: Bombay Turkey
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Tbsp. oleo; 1 to 2 tsp. curry powder; 1/2 c. chopped onion; 3 Tbsp. flour; 1/4 tsp. salt; dash of pepper; 1 1/2 c. chicken broth; 2 c. diced, cooked turkey or chicken; 1 tsp. grated lemon peel

Bombay Turkey – a delicious recipe with oleo, curry powder, onion, flour, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 Tbsp. oleo
1 to 2 tsp. curry powder
1/2 c. chopped onion
3 Tbsp. flour
1/4 tsp. salt
dash of pepper
1 1/2 c. chicken broth
2 c. diced, cooked turkey or chicken
1 tsp. grated lemon peel

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
400 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bombay Turkey

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