How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bombay Potatoes?

You need 18 ingredients. The key ingredients include: 4 lbs red potatoes, 2 large onions, roughly chopped, 2 green chilies, chopped, 4 dried red chilies, and more.

Is Bombay Potatoes suitable as soups & stews?

Yes, Bombay Potatoes falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Bombay Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bombay Potatoes Recipe

Name: Bombay Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lbs red potatoes; 2 large onions, roughly chopped; 2 green chilies, chopped; 4 dried red chilies; 4 tablespoons cooking oil; ½ teaspoon turmeric; 1 teaspoon garam masala; 1 teaspoon coriander; ½ teaspoon ground ginger; ½ teaspoon garlic powder; 1 teaspoon chili powder, to taste; 1 teaspoon cumin powder; 1 teaspoon sugar; 1 teaspoon salt; 1 tablespoon black mustard seeds; 2 tablespoons lemon juice; 1 tablespoon tomato puree; 1 tablespoon tomato sauce

Bombay Potatoes

Eats Now Editorial Team · 521 kcal · Soups & Stews

Bombay Potatoes – a delicious recipe with red potatoes, onions, green chilies, red chilies, cooking oil, turmeric. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Bombay Potatoes

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