How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bombay Kidney Beans?

You need 11 ingredients. The key ingredients include: 1 (1 lb) can kidney bean, rinsed and drained (or use 2 cups cooked beans), 1 (1 lb) can tomatoes, chopped, undrained, 2 teaspoons honey, 1 -2 teaspoon curry powder, and more.

Is Bombay Kidney Beans suitable as general?

Yes, Bombay Kidney Beans falls under the General category and is a great choice for this type of meal.

How do I store leftover Bombay Kidney Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bombay Kidney Beans Recipe

Name: Bombay Kidney Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (1 lb) can kidney bean, rinsed and drained (or use 2 cups cooked beans); 1 (1 lb) can tomatoes, chopped, undrained; 2 teaspoons honey; 1 -2 teaspoon curry powder; 1/4 - 1/2 teaspoon ground cumin; 1/4 - 1/2 teaspoon ground ginger; 1/8 - 1/4 teaspoon ground allspice; 1/4 teaspoon salt (or more, to taste); 1/8 teaspoon pepper (optional); 1 tablespoon cornstarch; 1 1/2 tablespoons water

Bombay Kidney Beans

Eats Now Editorial Team · 55 kcal · General

Bombay Kidney Beans – a delicious recipe with kidney bean, tomatoes, honey, curry powder, ground cumin, ground ginger. Easy to follow and perfect for any occasion.

Serves 4 General

Bombay Kidney Beans

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