How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bolognese Sauce Recipe?

You need 10 ingredients. The key ingredients include: 1/2 c. sliced carrots, 1/2 c. sliced onion, minced, 1 sm. can sliced black olives, 1 sm. can sliced mushrooms, and more.

Is Bolognese Sauce Recipe suitable as meat & poultry?

Yes, Bolognese Sauce Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bolognese Sauce Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bolognese Sauce Recipe

Name: Bolognese Sauce Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. sliced carrots; 1/2 c. sliced onion, minced; 1 sm. can sliced black olives; 1 sm. can sliced mushrooms; 1 1/2 c. gr. beef; 2/3 c. butter; 1 1/2 c. stock or possibly bouillon; 1/4 c. white wine; 3 tbsp. tomato paste; 1/2 c. heavy cream garlic pwdr

Try this homemade Bolognese Sauce recipe the whole family will love. Made with carrots, onion, black olives and mushrooms. Easy step-by-step instruction…

This Bolognese Sauce relies on simple, everyday ingredients such as sliced carrots, sliced onion, minced, sm. can sliced black olives and sm. can sliced mushrooms. It comes together quickly and makes 4 servings, at about 653 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Bolognese Sauce Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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