Boktie (A Czechoslovakian Dessert) Recipe

Name: Boktie (A Czechoslovakian Dessert)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE FILLING:; 1/2 pounds Poppy Seeds; 2 Tablespoons Butter; 1-1/2 cup Sugar; 1-1/4 cup Milk; 1/2 teaspoons Cinnamon; 1 Tablespoon Cornstarch; _____; FOR THE DOUGH:; 1 package (2 1/4 Teaspoons) Yeast; 1/4 cups Warm Water; 1/2 cups Butter; 1/4 cups Sugar; 2 whole Eggs; 1/4 cups Sour Cream; 1/4 cups Milk; 4 cups Flour; 1/2 teaspoons Salt

Servings: persons

FOR THE FILLING:
1/2 pounds Poppy Seeds
2 Tablespoons Butter
1-1/2 cup Sugar
1-1/4 cup Milk
1/2 teaspoons Cinnamon
1 Tablespoon Cornstarch
_____
FOR THE DOUGH:
1 package (2 1/4 Teaspoons) Yeast
1/4 cups Warm Water
1/2 cups Butter
1/4 cups Sugar
2 whole Eggs
1/4 cups Sour Cream
1/4 cups Milk
4 cups Flour
1/2 teaspoons Salt

1
1. Make filling first, as it needs to cool.
2
2. To make the filling, mix poppy seeds, butter, sugar, milk, cinnamon and cornstarch in a medium saucepan and cook over low heat for 25-30 minutes until thick. Cool well before tasting, it burns!
3
3. Mix yeast in the warm water.
4
4. Cream butter and sugar, add eggs.
5
5. Add sour cream, milk and yeast mixture.
6
6. Add flour and salt and mix thoroughly; knead until smooth.
7
7. Let rise for about an hour.
8
8. Punch down, divide into three pieces and roll out. Spread filling and seal. If you want small rolls, break off pieces about 2 inches square, flatten with fingers and put the filling in the center, roll and seal well.
9
9. Let rise for 30 minutes and then bake at 400 degrees in a preheated oven for 15 minutes or until browned.

976

kcal

Calories

Fat

136

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: FOR THE FILLING:, 1/2 pounds Poppy Seeds, 2 Tablespoons Butter, 1-1/2 cup Sugar, and more.

Yes, Boktie (A Czechoslovakian Dessert) falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Boktie (A Czechoslovakian Dessert)

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