Try this homemade Bok Choy, Carrot, and Apple Slaw recipe the whole family will love. Made with choy, salt, apple and carrots. Easy step-by-step instruc…
This Bok Choy, Carrot, and Apple Slaw relies on simple, everyday ingredients such as large carrots, shredded, fresh lemon juice and vegetable oil. It comes together quickly and makes 4 servings, at about 71 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026