How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bok Choy Au Gratin?

You need 8 ingredients. The key ingredients include: 1 lb fresh bok choy, 2 teaspoons butter (divided), 1 teaspoon flour, 1/2 teaspoon salt, and more.

Is Bok Choy Au Gratin suitable as general?

Yes, Bok Choy Au Gratin falls under the General category and is a great choice for this type of meal.

How do I store leftover Bok Choy Au Gratin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bok Choy Au Gratin Recipe

Name: Bok Choy Au Gratin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb fresh bok choy; 2 teaspoons butter (divided); 1 teaspoon flour; 1/2 teaspoon salt; 1/4 teaspoon nutmeg; 1/2 cup light cream; 1/2 cup shredded swiss cheese; 2 teaspoons fine, dry breadcrumbs

Bok Choy Au Gratin – a delicious recipe with choy, butter, flour, salt, nutmeg, light cream. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb fresh bok choy
2 teaspoons butter (divided)
1 teaspoon flour
1/2 teaspoon salt
1/4 teaspoon nutmeg
1/2 cup light cream
1/2 cup shredded swiss cheese
2 teaspoons fine, dry breadcrumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
192 kcal
Category
General

Eats Now Editorial Team

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Bok Choy Au Gratin

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