How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Boiled Pot Pie?

You need 6 ingredients. The key ingredients include: 2 c. flour, 1 tsp. baking powder, 1 egg, 1/2 tsp. salt, and more.

Is Boiled Pot Pie suitable as baking & desserts?

Yes, Boiled Pot Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Boiled Pot Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Boiled Pot Pie Recipe

Name: Boiled Pot Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour; 1 tsp. baking powder; 1 egg; 1/2 tsp. salt; 2 Tbsp. shortening; 1/3 c. water

Boiled Pot Pie – a delicious recipe with flour, baking powder, egg, salt, shortening, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. flour
1 tsp. baking powder
1 egg
1/2 tsp. salt
2 Tbsp. shortening
1/3 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
474 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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