How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Boiled Icing?

You need 6 ingredients. The key ingredients include: 1 1/2 c. sugar, 3/4 c. boiling water, 1/8 tsp. salt, 1/8 tsp. cream of tartar, and more.

Is Boiled Icing suitable as general?

Yes, Boiled Icing falls under the General category and is a great choice for this type of meal.

How do I store leftover Boiled Icing?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Boiled Icing Recipe

Name: Boiled Icing
Yield: 4 servings
Cuisine: American
Ingredients: 1 1/2 c. sugar; 3/4 c. boiling water; 1/8 tsp. salt; 1/8 tsp. cream of tartar; 2 egg whites, beaten stiff; 1 tsp. vanilla

Boiled Icing – a delicious recipe with sugar, boiling water, salt, cream of tartar, egg whites, vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 c. sugar
3/4 c. boiling water
1/8 tsp. salt
1/8 tsp. cream of tartar
2 egg whites, beaten stiff
1 tsp. vanilla

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Quick Info

Servings
4 servings
Category
General

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