How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Boiled Ginger Snaps Recipe?

You need 8 ingredients. The key ingredients include: 2 c. Flour, 1 c. Brown sugar, 1 c. Molasses, 2 tsp Ginger, and more.

Is Boiled Ginger Snaps Recipe suitable as general?

Yes, Boiled Ginger Snaps Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Boiled Ginger Snaps Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Boiled Ginger Snaps Recipe Recipe

Name: Boiled Ginger Snaps Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. Flour; 1 c. Brown sugar; 1 c. Molasses; 2 tsp Ginger; 1 tsp Soda; 1/2 tsp Salt; 1/2 c. Water; 1 c. Lard (I use Crisco)

Boiled Ginger Snaps Recipe – a delicious recipe with Flour, Brown sugar, Molasses, Ginger, Soda, Salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. Flour
1 c. Brown sugar
1 c. Molasses
2 tsp Ginger
1 tsp Soda
1/2 tsp Salt
1/2 c. Water
1 c. Lard (I use Crisco)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
667 kcal
Category
General

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Boiled Ginger Snaps Recipe

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