How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Boiled Fudge Cookies?

You need 8 ingredients. The key ingredients include: 2 c. sugar, 1 stick oleo or butter, 1/2 c. creamy peanut butter, 1/2 c. milk, and more.

Is Boiled Fudge Cookies suitable as baking & desserts?

Yes, Boiled Fudge Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Boiled Fudge Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Boiled Fudge Cookies Recipe

Name: Boiled Fudge Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sugar; 1 stick oleo or butter; 1/2 c. creamy peanut butter; 1/2 c. milk; 4 Tbsp. cocoa; 1 tsp. vanilla; 2 1/2 c. quick cooking oatmeal; 1 c. chopped walnuts or coconut

Boiled Fudge Cookies – a delicious recipe with sugar, oleo, peanut butter, milk, cocoa, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. sugar
1 stick oleo or butter
1/2 c. creamy peanut butter
1/2 c. milk
4 Tbsp. cocoa
1 tsp. vanilla
2 1/2 c. quick cooking oatmeal
1 c. chopped walnuts or coconut

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1292 kcal
Category
Baking & Desserts

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Boiled Fudge Cookies

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