How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Boiled Custard?

You need 5 ingredients. The key ingredients include: 3 qt. milk, 3 boxes vanilla instant pudding, 1 c. sugar, 1 can Pet milk, and more.

Is Boiled Custard suitable as baking & desserts?

Yes, Boiled Custard falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Boiled Custard?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Boiled Custard Recipe

Name: Boiled Custard
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3 qt. milk; 3 boxes vanilla instant pudding; 1 c. sugar; 1 can Pet milk; 1 tsp. vanilla

Boiled Custard – a delicious recipe with milk, vanilla instant pudding, sugar, Pet milk, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 qt. milk
3 boxes vanilla instant pudding
1 c. sugar
1 can Pet milk
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Pie Pan Desserts - Jiffy Oatmeal Toffee Bars
Hot Milk Cheese Fondue with Mochi Cakes
Barley Baked Pudding
Cheesecake with Berries and Whipped Topping

Boiled Custard

How did you like this recipe?

Frequently Asked Questions