Try this homemade Boiled Crawfish recipe the whole family will love. Made with live crawfish, crab and, salt and cayenne pepper. Easy step-by-step instr…
This Boiled Crawfish relies on simple, everyday ingredients such as to 15 lb. live crawfish, to 1 c. salt, cayenne pepper and to 8 lemons, cut in half. It comes together quickly and makes 4 servings, at about 380 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026