How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bohemian Squash Salad?

You need 11 ingredients. The key ingredients include: 1 teaspoon Extra Virgin Olive Oil (for squash), 1/4 cup Extra Virgin Olive Oil (for vinaigrette), 1 medium delicata squash, halved lengthwise and seeded, 6 ounces mesclun and arugula mix, and more.

Is Bohemian Squash Salad suitable as salads?

Yes, Bohemian Squash Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Bohemian Squash Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bohemian Squash Salad Recipe

Name: Bohemian Squash Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon Extra Virgin Olive Oil (for squash); 1/4 cup Extra Virgin Olive Oil (for vinaigrette); 1 medium delicata squash, halved lengthwise and seeded; 6 ounces mesclun and arugula mix; 1 Golden Delicious apple, cored and sliced into thin semi circles; 1/4 cup chopped walnuts, toasted; 1/2 cup Parmigiano Reggiano cheese, shaved (we use a potato peeler); 2 teaspoons salt; 2 teaspoons pepper; 2 tablespoons apple cider vinegar; 1 teaspoon Dijon mustard

Fresh, crisp and full of flavor — this Bohemian Squash Salad is a must-try. Made with Olive Oil, Olive Oil, arugula and Golden Delicious apple. Easy ste…

This Bohemian Squash Salad relies on simple, everyday ingredients such as mesclun and arugula mix, chopped walnuts, toasted, salt and pepper. It comes together quickly and makes 4 servings, at about 264 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Bohemian Squash Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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