Bohemian Pound Cake

1. 1

   Cream

2. 2

   Crisco,

3. 3

   sugar

4. 4

   and

5. 5

   brown

6. 6

   sugar together.

7. 7

   Add eggs, one at a time.

8. 8

   Combine dry ingredients; add alternately with milk.

9. 9

   Add vanilla.

10. 10

    Stir in coconut and pecans.

11. 11

    Bake in greased and floured Bundt pan at 350u00b0 for 1 to 1 1/2 hours.

* Per serving · 4 servings · Values may vary.

No additional tips available.