BOCA-Stuffed Baked Poblanos Recipe

Name: BOCA-Stuffed Baked Poblanos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 onion, chopped King Sooper's 1 lb For $0.99 thru 02/09; 2 cloves garlic, minced; 1 Tbsp. olive oil; 1 pkg. (12 oz.) frozen BOCA Veggie Ground Crumbles; 3 cups frozen corn; 4 tomatoes (1-1/4 lb.), seeded, chopped; 1 bay leaf; 1/2 tsp. ground cumin; 1/2 tsp. black pepper; 1 cup KRAFT 2% Milk Shredded Mild Cheddar Cheese, divided; 8 roasted poblano chiles, peeled, seeded; 1/2 cup finely chopped fresh cilantro

Servings: persons

1 onion, chopped King Sooper's 1 lb For $0.99 thru 02/09
2 cloves garlic, minced
1 Tbsp. olive oil
1 pkg. (12 oz.) frozen BOCA Veggie Ground Crumbles
3 cups frozen corn
4 tomatoes (1-1/4 lb.), seeded, chopped
1 bay leaf
1/2 tsp. ground cumin
1/2 tsp. black pepper
1 cup KRAFT 2% Milk Shredded Mild Cheddar Cheese, divided
8 roasted poblano chiles, peeled, seeded
1/2 cup finely chopped fresh cilantro

1
Heat oven to 350 degrees F.
2
Cook and stir onions and garlic in hot oil in large skillet on medium heat 2 min.
3
Stir in next 6 ingredients; cook 10 min., stirring occasionally.
4
Discard bay leaf.
5
Stir 3/4 cup cheese into tomato mixture; spoon into chiles.
6
Place, filled-sides up, in single layer in shallow baking dish sprayed with cooking spray.
7
Sprinkle with remaining cheese.
8
Bake 15 min.
9
or until chiles are heated through (160 degrees F) and cheese is melted.
10
Sprinkle with cilantro.

413

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 onion, chopped King Sooper's 1 lb For $0.99 thru 02/09, 2 cloves garlic, minced, 1 Tbsp. olive oil, 1 pkg. (12 oz.) frozen BOCA Veggie Ground Crumbles, and more.

Yes, BOCA-Stuffed Baked Poblanos falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

BOCA-Stuffed Baked Poblanos

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