How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Boboli Italian Bread Shell Recipes?

You need 16 ingredients. The key ingredients include: 2 Tbsp. prepared grainy mustard (Dijon, etc.), 2 tsp. olive oil, 1 Tbsp. minced garlic, 1 fresh green chili or jalapeno pepper, minced, and more.

Is Boboli Italian Bread Shell Recipes suitable as soups & stews?

Yes, Boboli Italian Bread Shell Recipes falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Boboli Italian Bread Shell Recipes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Boboli Italian Bread Shell Recipes Recipe

Name: Boboli Italian Bread Shell Recipes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. prepared grainy mustard (Dijon, etc.); 2 tsp. olive oil; 1 Tbsp. minced garlic; 1 fresh green chili or jalapeno pepper, minced; 3 c. very thin sliced onions; 1/2 lb. sliced mushrooms; 1/8 tsp. each: dried basil and parsley; fresh ground black pepper; 1/2 c. dry white wine or apple juice; 1/4 c. each: reduced fat Swiss cheese and part-skim Mozzarella cheese; 1 Tbsp. fat reduced Parmesan cheese; 2 1/2 oz. can sliced black olives, drained; pinch of dried basil and parsley; 1/2 tsp. thyme; 1 to 2 tsp. olive oil; 4 oz. jar sliced pimentos, drained

Boboli Italian Bread Shell Recipes

Eats Now Editorial Team · 420 kcal · Soups & Stews

Boboli Italian Bread Shell Recipes – a delicious recipe with grainy mustard, olive oil, garlic, green chili, onions, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Boboli Italian Bread Shell Recipes

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