How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bobby'S Broccoli Casserole?

You need 9 ingredients. The key ingredients include: 2 (16 ounce) packages frozen broccoli, pieces (about 4-6 cups), 3/4 cup chopped onion, 1 (6 1/2 ounce) can sliced mushrooms, drained (can add a few more if you want!!), 1 1/2 cups shredded cheddar cheese, and more.

Is Bobby'S Broccoli Casserole suitable as vegetarian?

Yes, Bobby'S Broccoli Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Bobby'S Broccoli Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bobby'S Broccoli Casserole Recipe

Name: Bobby'S Broccoli Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (16 ounce) packages frozen broccoli, pieces (about 4-6 cups); 3/4 cup chopped onion; 1 (6 1/2 ounce) can sliced mushrooms, drained (can add a few more if you want!!); 1 1/2 cups shredded cheddar cheese; 1 (10 3/4 ounce) can cream of mushroom soup; 3 tablespoons butter; 2 1/2 ounces slivered almonds; 1/2 teaspoon garlic; 1/2 teaspoon salt

Try this homemade Bobby'S Broccoli Casserole recipe the whole family will love. Made with frozen broccoli, onion, mushrooms and cheddar cheese. Easy ste…

This Bobby'S Broccoli Casserole relies on simple, everyday ingredients such as chopped onion, shredded cheddar cheese, butter and slivered almonds. It comes together quickly and makes 4 servings, at about 395 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

2 (16 ounce) packages frozen broccoli, pieces (about 4-6 cups)
3/4 cup chopped onion
1 (6 1/2 ounce) can sliced mushrooms, drained (can add a few more if you want!!)
1 1/2 cups shredded cheddar cheese
1 (10 3/4 ounce) can cream of mushroom soup
3 tablespoons butter
2 1/2 ounces slivered almonds
1/2 teaspoon garlic
1/2 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
395 kcal
Category
Vegetarian

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