How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bobby Flay'S Trattoria Burger?

You need 10 ingredients. The key ingredients include: 1 1/2 pounds ground beef, kosher salt, freshly ground black pepper, 1 1/2 tablespoons canola oil, and more.

Is Bobby Flay'S Trattoria Burger suitable as meat & poultry?

Yes, Bobby Flay'S Trattoria Burger falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bobby Flay'S Trattoria Burger?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bobby Flay'S Trattoria Burger Recipe

Name: Bobby Flay'S Trattoria Burger
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pounds ground beef; kosher salt; freshly ground black pepper; 1 1/2 tablespoons canola oil; 8 ounces fresh mozzarella cut into 8 slices; 4 hamburger buns split and toasted, if desired; 4 slices beefsteak tomatoes ripe; 8 fresh basil leaves washed and dried; 8 teaspoons balsamic vinegar; 4 teaspoons extra-virgin olive oil

Try this homemade Bobby Flay'S Trattoria Burger recipe the whole family will love. Made with ground beef, kosher salt, freshly ground black pepper and c…

This Bobby Flay'S Trattoria Burger relies on simple, everyday ingredients such as ground beef, kosher salt, freshly ground black pepper and canola oil. It comes together quickly and makes 4 servings, at about 899 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Bobby Flay'S Trattoria Burger

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions