How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bobby Flay'S Garlic And Hot Pepper Marinade?

You need 8 ingredients. The key ingredients include: 3 cups pure olive oil, 1 head garlic, smashed, 1 red pepper, roasted, quartered, peeled and seeded, coarsely chopped, 1 yellow bell pepper, roasted, quartered, peeled and seeded, coarsely chopped, and more.

Is Bobby Flay'S Garlic And Hot Pepper Marinade suitable as general?

Yes, Bobby Flay'S Garlic And Hot Pepper Marinade falls under the General category and is a great choice for this type of meal.

How do I store leftover Bobby Flay'S Garlic And Hot Pepper Marinade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bobby Flay'S Garlic And Hot Pepper Marinade Recipe

Name: Bobby Flay'S Garlic And Hot Pepper Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups pure olive oil; 1 head garlic, smashed; 1 red pepper, roasted, quartered, peeled and seeded, coarsely chopped; 1 yellow bell pepper, roasted, quartered, peeled and seeded, coarsely chopped; 1 poblano pepper, roasted, quartered, peeled and seeded, coarsely chopped; 1 bunch parsley; 4 whole New Mexico red chilies, coarsely chopped; 4 whole ancho chilies, coarsely chopped

Try this homemade Bobby Flay'S Garlic And Hot Pepper Marinade recipe the whole family will love. Made with olive oil, garlic, red pepper and yellow bell…

This Bobby Flay'S Garlic And Hot Pepper Marinade relies on simple, everyday ingredients such as pure olive oil, head garlic, smashed and bunch parsley. It comes together quickly and makes 4 servings, at about 1921 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

3 cups pure olive oil
1 head garlic, smashed
1 red pepper, roasted, quartered, peeled and seeded, coarsely chopped
1 yellow bell pepper, roasted, quartered, peeled and seeded, coarsely chopped
1 poblano pepper, roasted, quartered, peeled and seeded, coarsely chopped
1 bunch parsley
4 whole New Mexico red chilies, coarsely chopped
4 whole ancho chilies, coarsely chopped

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Quick Info

Servings
4 servings
Calories
1921 kcal
Category
General

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