Bake this irresistible Bobbie'S Lemon Nut Cake at home. Made with butter, sugar, eggs and lemon extract. Easy step-by-step instructions included.
This Bobbie'S Lemon Nut Cake relies on simple, everyday ingredients such as butter, sugar, beaten eggs and (2 oz.) bottle lemon extract. It comes together quickly and makes 4 servings, at about 4032 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Bobbie'S Lemon Nut Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026