How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bobbe's Red Velvet Cake?

You need 12 ingredients. The key ingredients include: 1-1/2 cups (350 ml) sugar, 1 cup (225 ml) buttermilk, 2 eggs, 1 tsp (5 ml) vanilla, and more.

Is Bobbe's Red Velvet Cake suitable as baking & desserts?

Yes, Bobbe's Red Velvet Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Bobbe's Red Velvet Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bobbe's Red Velvet Cake Recipe

Name: Bobbe's Red Velvet Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 cups (350 ml) sugar; 1 cup (225 ml) buttermilk; 2 eggs; 1 tsp (5 ml) vanilla; 2-1/2 cups (600 ml) self rising flour; 1-1/2 cups (350 ml) vegetable oil; 1 tsp (5 ml) vinegar; 2 bottles red food coloring; 1 box powdered sugar; 1 stick butter; 1 8 oz (224 grm). package cream cheese; 1 cup (225 ml) chopped nuts optional

Bobbe's Red Velvet Cake

Eats Now Editorial Team · 1367 kcal · Baking & Desserts

Bobbe's Red Velvet Cake – a delicious recipe with sugar, buttermilk, eggs, vanilla, flour, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Bobbe's Red Velvet Cake

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