Bob'S Red Mill Buttermilk Biscuits

1. 1

   Preheat oven to 450u00b0F.

2. 2

   Mix unbleached white flour, whole wheat flour, baking powder, evaporated cane juice, sea salt, and baking soda thoroughly.

3. 3

   Add butter and mix until evenly distributed. Add buttermilk and evenly mix until dough forms.

4. 4

   Roll dough out on a floured surface, sprinkle on flaxseed meal, and cut with a 21/2-inch cutter.

5. 5

   Place biscuits on a baking sheet and bake in oven for 10-15 minutes, or until golden brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.